<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns="http://purl.org/rss/1.0/" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
<channel rdf:about="http://localhost:8080/xmlui/handle/123456789/12">
<title>مجلة النيل الأبيض للدراسات والبحوث</title>
<link>http://localhost:8080/xmlui/handle/123456789/12</link>
<description/>
<items>
<rdf:Seq>
<rdf:li rdf:resource="http://localhost:8080/xmlui/handle/123456789/652"/>
<rdf:li rdf:resource="http://localhost:8080/xmlui/handle/123456789/651"/>
<rdf:li rdf:resource="http://localhost:8080/xmlui/handle/123456789/650"/>
<rdf:li rdf:resource="http://localhost:8080/xmlui/handle/123456789/649"/>
</rdf:Seq>
</items>
<dc:date>2051-04-01T21:47:21Z</dc:date>
</channel>
<item rdf:about="http://localhost:8080/xmlui/handle/123456789/652">
<title>The Effect of Health Education on the Attitudes and Practices of Food preservation and storage Case study: Food and Drink Sellers in Tandalty City-White Nile State, 2021 – 2023</title>
<link>http://localhost:8080/xmlui/handle/123456789/652</link>
<description>The Effect of Health Education on the Attitudes and Practices of Food preservation and storage Case study: Food and Drink Sellers in Tandalty City-White Nile State, 2021 – 2023
Ali Saeed Ahmed Jad Kreem; Nour ELdeen ELtaher Fadlallah; Abdelrhman Ahmed Galaledin ALtijani
Introduction: Food is a substance that comes from animals or plants that are eaten to provide energy. Food contains the nutrition that people need to be healthy. People need protein, fat and carbohydrates. Vitamins and minerals.Study problem: Food and beverage sellers have bad behavior when dealing with food and beverages at the stage of storage and preparation, in addition to not providing ideal storage, lack of cleanliness of refrigerators and dry storage places, and lack of awareness of food storage pests and vector control methods. Study objectives: To assess the impact of health education on food storage trends and practices in the city of Tandalty - White Nile State 2021-2023. Results: The study showed a deficiency in the application of the health culture requirements of the study sample, as well as the presence of an open and full waste dump near the food preparation and sorting places that can attract insects, and when thawing frozen food does not leave enough time.&#13;
&#13;
Keywords: Tandalty City, food sellers, Food Storage, personal hygiene
</description>
<dc:date>2023-09-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://localhost:8080/xmlui/handle/123456789/651">
<title>هجاء الكتابة العربية في تراث ابن هشام الأنصاري (ت761هـ)</title>
<link>http://localhost:8080/xmlui/handle/123456789/651</link>
<description>هجاء الكتابة العربية في تراث ابن هشام الأنصاري (ت761هـ)
د. الفضل إبراهيم الصادق علي
The study dealt with the topic: writing spelling in the legacy of Ibn Hisham Al-Ansari, and its importance lies in the fact that it highlights the images of drawing Arabic letters, and distinguishing between them because of the orthographic drawing of distinction in distinguishing the semantic, and defining the difference between spelling, drawing and spelling, and clarifying the drawing, and the forms and forms of Arabic.   In this study, the researcher used the descriptive and inductive method, as he described the image by tracking it. The study reached results, the most important of which are: that the difference in the drawing is due in its entirety to phonetic harmony and mitigation, such as increasing the thousand after the ( waw gamaa) in the proverb (they said) and deleting it from the word sealed with waw is the lam of the word as in (nargo). And that the change of the graphic is due to the frequent use - sometimes - as in (Dawood and Taus), and the reduction - at another time - as in (Amen and Pir). As for the ya’, it is from the middle of the tongue, so it is softer in pronouncing it. The study recommends trying to develop an international drawing that combines different drawing images. A desire to link the rules of drawing among the ancients and the modern, and the extent of the existence of a relationship between forms of writing and semantics, with the aim of facilitating and facilitating communication between people.
</description>
<dc:date>2023-09-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://localhost:8080/xmlui/handle/123456789/650">
<title>The effectiveness of educational program on nurses practice, regarding wound care in kosti teaching hospital Kosti- city-Sudan</title>
<link>http://localhost:8080/xmlui/handle/123456789/650</link>
<description>The effectiveness of educational program on nurses practice, regarding wound care in kosti teaching hospital Kosti- city-Sudan
Dr. Thwypa Abbas Ahmed Osman; Dr. Gamalat Gibrail Dawood
The wound care is  of great important ,because any wound is at risk of bacterial contamination, which inhibits the healing process and prevents wound closure. Nursing play a key role in managing patient with wound and this paper aims to evaluate the effectiveness of educational program in wound care on nurses practice in kosti teaching hospital. The study used  the quasi-experimental, total coverage  for all  nurses (N=50), whom they were work in kosti teaching hospital, the practice of nurses were evaluated by observational checklists in two phases through eight months. The collected data was analyzed by statistical package for social sciences (SPSS). the findings of the study revealed that Concerning the practical issues of study group regarding wound assessment ,wet to dry dressing and dry dressing. the study showed that nurses had poor practice only during the pre-intervention test, but this improved in post -test to include all procedures of&#13;
steps that are needed. In addition to that the study reflected, that regarding barrier to perform standard guide lines about wound care, most common barriers were lack of training (58%), Lack of facilities (54%) lack of equipment (78%). Conclusion: From finding the current study indicated that the educational programs were effective in improving practice and performance of study group, and indicated the ability of study group to assessment of the wound and applying dressing and reducing the infection of the wound&#13;
&#13;
Keywords: wound , nurse ,dry dressing, wet dressing
</description>
<dc:date>2024-09-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://localhost:8080/xmlui/handle/123456789/649">
<title>The effect of knowledge management on improving organizational performance ( دراسة حالة القطاع الصحي ولاية كسلا في العام 2022م)</title>
<link>http://localhost:8080/xmlui/handle/123456789/649</link>
<description>The effect of knowledge management on improving organizational performance ( دراسة حالة القطاع الصحي ولاية كسلا في العام 2022م)
د . احمد عبد الرحمن عمر
The study aimed to find out the relationship between knowledge management and organizational performance.in the health sector, by studying the health sector in Kassala State in the year 2022 AD. The study was based on the following basic hypothesis: There is a statistically significant relationship between knowledge management and organizational performance.in health sector institutions in Kassala State. The study reached many results, the most important of which are: Knowledge management has a clear impact on organizational performance.in health sector institutions in Kassala State. The study recommended recommendations, the most important of which are: the need to pay attention to knowledge management in its various dimensions in the health sector in order to improve organizational performance.and take the right decisions.&#13;
&#13;
 Key words: Knowledge management, organizational performance.
</description>
<dc:date>2023-09-01T00:00:00Z</dc:date>
</item>
</rdf:RDF>
